Delicious, delicious, delicious!! This is basically a light, but not white, bread with quick oats, small amount of whole wheat flour, brown sugar and honey. Rises beautifully and makes 4 full loaves. Great...
Author: Mimi in Maine
Make and share this Ca'ak -- Yemeni Biscuits recipe from Food.com.
Author: Molly53
From Fleishmann's yeast. Make sure to use the RapidRise yeast. This was so easy to put together and because of the rapid rise yeast, the rising time is relatively short. This may seem like a lot of steps,...
Author: pines506
Make and share this Bread Machine Indian Bread recipe from Food.com.
Author: Karen in KS
Make and share this Cheesy Potato Casserole Bread recipe from Food.com.
Author: Anna P.
This recipe originally came from the King Arthur Flour recipe database, and was shaped into a braid. I've added a variety of yummy mix-ins, and adjusted the spices to suit my taste. The result is an egg-rich...
Author: FireRaven
Make and share this Christmas Bread (Almond-Filled Challah) recipe from Food.com.
Author: Belloo
From the Black & Decker Bread Machine. For Canada, it says to use 4 1/3 cup white flour. And USA 4 1/2 cups. I've always use 4 1/3 cup all purpose flour for this recipe.
Author: Boomette
4 simple ingredients make up this rustic but flavourful, lovely bread. It has been said that only these 4 ingredients are allowed in order to make this a True French bread. Of course this recipe can be...
Author: sandesnow
Make and share this Southern Burgundy Walnut Bread recipe from Food.com.
Author: Claire312
My daughter gave me her recipe for Potato Buns (Recipe #412701), and I modified it for a loaf of bread. I use my bread machine to mix the dough, but take it out after the dough cycle is complete and bake...
Author: p7rhino
Rohlik is a typical bun that you can buy on every backery in the Czech Republic. Make your own rohlik with ease and enjoy your breakfast with taste of heart of Europe!!
Author: fildin
I had these at a restaurant in Greenville called Sir George's, when I was a kid, and had such a fit over them the chef gave my mother the recipe. It's supposedly from a 15th Century recipe. All I know...
Author: Recipe Baroness
This bread is made with ground up wheat using a wheat grinder and the Bosch machine. I'm sure any kitchen mixer (with dough hook) could be used. This is the recipe I make all the time (and have for the...
Author: Dotty2
Make and share this Raisin Casserole Bread recipe from Food.com.
Author: Deborah O.
This recipe was shared by my co-worker, Karen. It must have come from some community cookbook long ago. Anyway, these are huge and delicious. :)
Author: ElleFirebrand
A delicious, sturdy white bread. Measuring: when measuring the flour, fluff it with a spoon and then spoon it into the measuring cup and level but DO NOT PACK. This is the most important thing for getting...
Author: Moonbeemz
Make and share this Chunk O' Cheese Bread recipe from Food.com.
Author: Tarynne
Just like English muffins, this bread is best when sliced and toasted. The baking soda contributes to the traditional coarse texture. Enjoy.
Author: Barb G.
It may not take the place of your first cup of coffee in the morning, but this coffee-flavored bread is a great way to start the day! Think of it as a latte you can eat with your fingers - and best of...
Author: Bev I Am
Make and share this Mustard Dill Bread - Bread Machine recipe from Food.com.
Author: Parsley
My mother said she didn't get this recipe with her Turbo Pan Cooker. I figured since she was so deprived that there must be others. This is an excellent recipe. I'm sure it can be used in any pan that...
Author: Rozanne in Texas
Make and share this Cheesy Herb Pizza Dough recipe from Food.com.
Author: good2bdunn
Make and share this Apple Oatmeal Bread (Bread Machine) recipe from Food.com.
Author: Sassy J
This is one of our favorite bread machine recipes. It has at least 90% whole wheat. It will rise nicely and have a great texture and flavor. Make sure the bread machine paddles are in the correct orientation...
Author: Charlie Nonhof
Make and share this Red Pepper, Thyme and Paprika Bread recipe from Food.com.
Author: Sackville
This recipe was inspired by The New Good Housekeeping cookbook. I made the recipe once by hand when I was a teenager and it was so good. I have adapted it for a stand mixer. The cheese mixture thickens...
Author: Curry in California
This recipe comes from my Betty Crocker cookbook, though I have adapted it somewhat. This loaf rises quite high and makes great sandwich bread. Although it is supposed to be a 1.5 lb loaf, it worked as...
Author: Jen in Victoria
This bread is so easy to put together using my KitchenAid Mixer and dough hook. It produces a crusty loaf that is wonderful toasted and served with homemade jam. Also makes a hearty sandwich bread. Recipe...
Author: PaulaG
This bread is terrific for sandwiches. Its slight sweetness and hint of orange marries well with turkey, particularly if you're one of the people who loves turkey sandwiches with a dollop of cranberry...
Author: Sewwhatsports
These cakes are named for a woman from Bath, England who originally made and sold them in the streets. From the New England chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago,...
Author: Molly53
Source: Bread Machine Digest, slightly adapted. Best toasted with butter and apple butter slathered on top.
Author: Sassy J
This is my favorite bread recipe (for white bread) It makes wonderful bread bowls for soup. This makes 4 loaves but can easily be halved. I've made half of it into loaves and half into breadbowls too.
Author: startnover
Make and share this Spice & Spirit Challah Recipe -- One Loaf Recipe recipe from Food.com.
Author: petlover
From March 02 Calgary Sun news paper. Looked so good I had to try it. It smells wonderful and was super easy to make.
Author: Ladymedic
This is my own creation of a Danish French bread called Franskbrod. I missed it so much here in Canada, that I got down to business and experimented enough to have it down right... Enjoy with homemade...
Author: Scandigirl
Another recipe I found in my Taste of Home Magazine that I want to save until I can try it. Comment on the recipe states "tender, golden brown loaves with a great combination of seasonings sprinkled on...
Author: Bonnie G 2
This is a sweet bread loaded with cinnamon and raisins. Our niece's husband, Pete is the owner of this recipe and we post it with pleasure.
Author: Muddyboots
Graham bread (named after Sylvester Graham) is bread made with both white and brown wheat. It requires minimal kneading, but it's also slow to rise. Instead of sugar, this bread uses molasses to feed the...
Author: Sascha
We use the bread machine, but you can make it without too...just mix the yeast with the warm water and sugar, to get things started, then add the oil, salt and flour (along with whatever herbs you like)....
Author: Debber
Make and share this Honey Wheat Bread recipe from Food.com.
Author: Karen From Colorado
Make and share this Our Favorite White Bread recipe from Food.com.
Author: bayousong
This produces a slightly sweet, French bread with a light, crispy crust. Wonderful toast! Taken from: Bread Machine I -- White and Cheese Breads.
Author: KCShell
Beth Hensperger; bread used to make grilled sandwiches such as Croque Monsieurs. A slow riser; will rise dramatically during baking.
Author: ratherbeswimmin
Make and share this Lussekatter (Swedish Sweet Saffron Buns) recipe from Food.com.
Author: swissms
This was my grandmother's recipe. I don't know whether the Depression contributed to the simple ingredients, but I've learned that this recipe is unusual because it doesn't include raisins. I double the...
Author: Jessie MacMillan
Make and share this Honey Whole Wheat Bread recipe from Food.com.
Author: HeatherJS
This is THE BEST recipe for French bread that I have EVER found! The ranch flavor adds some zip, and the texture is golden, soft and delicious. It does take some time, but it is well worth the effort....
Author: Margaret Joy